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Cost-Effective Recipes for 10 to 100

Cost-Effective Recipes...

by Carolyn Breeding, Donna Foster
  • Published in 1989
  • 222
Food Preparation for the Professional, 2nd Edition

Food Preparation for t...

by David A. Mizer, Mary Porter, Beth Sonnier
  • Published in 1987
  • 544
Large Quantity Recipes, 4th Edition

Large Quantity Recipes...

by Dorothea B. Headlund, Dorothea B. Headlund
  • Published in 1988
  • 528
Classical Cooking The Modern Way: Recipes, 3rd Edition

Classical Cooking The...

by Arno Schmidt
  • Published in 1997
  • 432

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