The Professional Chef, Fifth Edition Student Workbook
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- Wiley
More About This Title The Professional Chef, Fifth Edition Student Workbook
English
" Cooking is a practical art,........ there is no substitute for hands-on-learning in this field, but there is also no need to hamper yourself by being uncomfortable with the language that is spoken in professional kitchens. As you complete the chapters in this workbook, you should become familiar with a wide range of subject areas that are of concern to the chef......." from the introduction
